HYDERABADI CUISINE (Record no. 229785)

MARC details
000 -LEADER
fixed length control field 00343pam a2200145 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name PRATIBHA KARAN
Relator term Author
245 ## - TITLE STATEMENT
Title HYDERABADI CUISINE
Statement of responsibility, etc. PRATIBHA KARAN
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. NOIDA
Name of publisher, distributor, etc. harper collins pub
300 ## - PHYSICAL DESCRIPTION
Extent 161
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term food producation
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term Co-Author
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 2384
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 12/03/2010 Bharati Madhyavarti Grahak Bhandar Ltd,Pune 1500.00   HMP-D-2856 07/03/2023 1 07/03/2023 Book

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