LEXICON OF CHEESE (Record no. 230245)

MARC details
000 -LEADER
fixed length control field 00364pam a2200157 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 90-366-1689-1
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name ANNE IBURG
Relator term Author
245 ## - TITLE STATEMENT
Title LEXICON OF CHEESE
Statement of responsibility, etc. ANNE IBURG
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 1st
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. netherland
Name of publisher, distributor, etc. rebo pub
300 ## - PHYSICAL DESCRIPTION
Extent 299
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term food Producation
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term Co-Author
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 2846
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 19/06/2008 Bharati Madhyavarti Grahak Bhandar Ltd,Pune 438.00   HMP-D-2224 07/03/2023 1 07/03/2023 Book

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