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TANDOORI CUISINE (Record no. 231996)

MARC details
000 -LEADER
fixed length control field	00363pam a2200145 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	COMPILED BY MASTERS CHEF OF INDIA
Relator term	Author
245 ## - TITLE STATEMENT
Title	TANDOORI CUISINE
Statement of responsibility, etc.	COMPILED BY MASTERS CHEF OF INDIA
Medium	Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc.	ROLI BOOKS
300 ## - PHYSICAL DESCRIPTION
Extent	95
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	food producation
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term	Co-Author
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title	4599

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Collection	Home library	Current library	Date acquired	Source of acquisition	Cost, normal purchase price	Total Checkouts	Full call number	Barcode	Date due	Date last seen	Date last checked out	Copy number	Price effective from	Koha item type
					Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	19/11/2011	Bharati Madhyavarti Grahak Bhandar Ltd,Pune	95.00	7		HMP-D-4200	21/08/2025	13/08/2025	13/08/2025	1	07/03/2023	Book