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Textbook of food science Nutrition and safety (Record no. 233644)

MARC details
000 -LEADER
fixed length control field	00389pam a2200145 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	978-81-8204-101-1
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	641
Item number	MUK
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Prasanta Mukherjee.
245 ## - TITLE STATEMENT
Title	Textbook of food science Nutrition and safety
Medium	Textual Documents
250 ## - EDITION STATEMENT
Edition statement	1 st ed /
Remainder of edition statement	2018.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	new delhi
Name of publisher, distributor, etc.	AMAN PUBLICATIONS PRIVATE LIMITED
300 ## - PHYSICAL DESCRIPTION
Extent	336.
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title	6247

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Source of acquisition	Cost, normal purchase price	Total Checkouts	Full call number	Barcode	Date last seen	Copy number	Price effective from	Koha item type
		Dewey Decimal Classification			Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	16/02/2022	Bharati Madyavarti Sahakari Grahak Bhandar	475.00		641 MUK	HMP-T-1370	07/03/2023	2	07/03/2023	Book
		Dewey Decimal Classification			Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	16/02/2022	Bharati Madyavarti Sahakari Grahak Bhandar	475.00		641 MUK	HMP-T-1369	07/03/2023	1	07/03/2023	Book