Food and Beverage Service Management (Record no. 233780)

MARC details
000 -LEADER
fixed length control field 00363pam a2200145 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-93-81293-85-0
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642.6
Item number GUP
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ashim Gupta.
245 ## - TITLE STATEMENT
Title Food and Beverage Service Management
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 1 st ed /
Remainder of edition statement 2012.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. [s.l]:New Delhi:
Name of publisher, distributor, etc. Centrum Press.
300 ## - PHYSICAL DESCRIPTION
Extent 280.
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 6383
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 26/02/2022 Bharati Madyavarti Sahakari Grahak Bhandar 995.00   642.6 GUP HMP-D-9595 07/03/2023 2 07/03/2023 Book
    Dewey Decimal Classification     Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 26/02/2022 Bharati Madyavarti Sahakari Grahak Bhandar 995.00   642.6 GUP HMP-D-9594 07/03/2023 1 07/03/2023 Book

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