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Fermenting Food
Material type:
TextPublication details: Delhi The hospitality Press 2023Edition: 1st edDescription: 128 Paper BondISBN: - 978-93-95806-47-3
- RAM 664.024
| Item type | Current library | Home library | Call number | Materials specified | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 664.024 (Browse shelf(Opens below)) | Available | HMP-T-1617 | ||
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Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 664.024 (Browse shelf(Opens below)) | Available | HMP-T-1618 | ||
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Book
|
Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 664.024 (Browse shelf(Opens below)) | Available | HMP-T-1619 | ||
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Book
|
Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 664.024 (Browse shelf(Opens below)) | Available | HMP-T-1620 |
B/5841
4.03.2024
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