CATERING SCIENCE AND FOOD SAFETY DR ASMITA THAOKAR, SUMITRA DESHMUKH Textual Documents

By: Contributor(s): Material type: TextTextOriginal language: Publication details: mumbai APEX GLOBAL PUB.Edition: 1stDescription: 238Subject(s): DDC classification:
  • 664.00284
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Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune General 664.00284 (Browse shelf(Opens below)) 1 Available HMP-T-727

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