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FOOD SERVICE AND CATERING MANAGEMENT R K MALHOTRA Textual Documents

By: Contributor(s): Material type: TextTextOriginal language: Publication details: NEW Delhi ANMOL PUBEdition: 1stDescription: 432ISBN:
  • 81-261-1260-3
Subject(s): DDC classification:
  • 647.95068
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Holdings
Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune General 647.95068 (Browse shelf(Opens below)) 1 Available HMP-DIP-1574

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