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Textbook of food & beverage service and managment Textual Documents
Material type:
TextOriginal language: Publication details: New Delhi: The Hospitality Press.Edition: 1 st ed / 2018Description: 458ISBN: - 978-81-9320-32-9-3
- 647.95 MUK
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode |
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 647.95 MUK (Browse shelf(Opens below)) | 1 | Available | HMP-T-1367 | ||
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Book
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Institute of Hotel Management & Catering Technology, Pune | Institute of Hotel Management & Catering Technology, Pune | 647.95 MUK (Browse shelf(Opens below)) | 2 | Available | HMP-T-1368 |
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| 647.95/068 THE LITTLE BOOK OF CASES IN HOSPITALITY | 647.95 BAG/SHA Text Book of food and beverage service | 647.95 BAG/SHA Text Book of food and beverage service | 647.95 MUK Textbook of food & beverage service and managment | 647.95 MUK Textbook of food & beverage service and managment | 647.95 NEG Training Manual for food and beverage services | 647.95 NEG Training Manual for food and beverage services |
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