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A Professinal Guide to Room Division Operation Textual Documents

By: Material type: TextTextOriginal language: Publication details: New Delhi: Wiley Publication.Edition: 1 st ed / 2019Description: 504ISBN:
  • 978-9389307-83-2
DDC classification:
  • 647.94 YAD
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Holdings
Item type Current library Home library Call number Materials specified Copy number Status Date due Barcode
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 647.94 YAD (Browse shelf(Opens below)) 1 Available HMP-D-9573
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 647.94 YAD (Browse shelf(Opens below)) 2 Available HMP-D-9574
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 647.94 YAD (Browse shelf(Opens below)) 3 Available HMP-D-9575
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 647.94 YAD (Browse shelf(Opens below)) 4 Available HMP-D-9576
Book Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 647.94 YAD (Browse shelf(Opens below)) 5 Available HMP-D-9577

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