अन्न सुरक्षा तथा अन्न भेसळ प्रतिबंध The Law of Food Safty & Prevention of Food Adulteration

By: Material type: TextTextLanguage: Hindi Publication details: औरंगाबाद नाशिक लॉ हाऊस 2003Edition: १-२००३ EdDescription: 303pSubject(s): DDC classification:
  • /SHE
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Item type Current library Home library Call number Materials specified Status Date due Barcode
Book Book Yashwantrao Chavan Law College,Karad YLK Yashwantrao Chavan Law College,Karad YLK /SHE (Browse shelf(Opens below)) Available YLK-5783

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