FRAZIER W.C / WESTHWOFF D.C. <br/><br/>
FOOD MICROBIOLOGY  Textual Documents 

 - NEW DELHI  TAT MCGRAW-HILL PUBLISHING COMPANY LIMITED  2008 
 - 539 
<br/><br/><label>ISBN: </label>13-9780-0-07-066718-   
<br/><br/><label>Subjects--Index Terms: </label>MICROBIOLOGY 
<br/><br/><label>Dewey Class. No.: </label>576.163