BERNARD DAVIS ,  <br/><br/>
FOOD & BEVERAGE MANAGEMENT  Textual Documents  
BERNARD DAVIS ,  
 - 2nd 
 - usa  buttERWORTH 
 - 426 
<br/><br/><label>ISBN: </label>978-81-312-1720-7   
<br/><br/><label>Subjects--Index Terms: </label>FOOD & BEVERAGE SERVICE