Marian C.Spears <br/><br/>
FOOD SERVICE ORGANIZATIONS ( A MANAGERIAL AND SYSTEMS APPROACH (IIRD ED)  Textual Documents  
Marian C.Spears 
 - 3rd 
 - london  A Simon & Schuster 
 - 782 
<br/><br/><label>ISBN: </label>0-02-414282-4   
<br/><br/><label>Subjects--Index Terms: </label>Food services 
<br/><br/><label>Dewey Class. No.: </label>353.0016