MAGRIS MARZIA <br/><br/>
INTRODUCTION TO CATERING  Textual Documents  
MAGRIS MARZIA 
 - 1st 
 - London  BUTTERWORTH 
 - 304 
<br/><br/><label>ISBN: </label>0-409-30642-8   
<br/><br/><label>Subjects--Index Terms: </label>Catering Science 
<br/><br/><label>Dewey Class. No.: </label>647.95