Pradeep Paul. <br/><br/>
Catering Housekeeping and hotel management  Textual Documents 

 - 1st ed /   2014. 
 - New Delhi:  Centrum press. 
 - 284. 
<br/><br/><label>ISBN: </label>978-93-5084-454-0   
<br/><br/><label>Dewey Class. No.: </label>647.5068  / PUL