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101.
Managing Hotel Front Office Operations Textual Documents by
  • R.Mishra
Edition: 1st ed / 2016.
Material type: Text Text
Language: English
Publication details: New Delhi C.B.S.Publishers
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 MIS.

102.
Front Office Management Textual Documents by
  • Singh. R.K
Edition: 1ST ED / 2010.
Material type: Text Text
Language: English
Publication details: New Delhi Aman Publcation
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 SIN.

103.
Front Office Management Textual Documents by
  • Singh. R.K
Edition: 1ST ED / 2010.
Material type: Text Text
Language: English
Publication details: New Delhi Aman Publcation
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 SIN.

104.
Front Office Management in Hotel Textual Documents by
  • Chakravarti B.K
Edition: 6THED / 2018.
Material type: Text Text
Language: English
Publication details: New Delhi CBS PUBLISHERS & DISTRIBUTORS
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 CHA.

105.
Front Office Management in Hotel Textual Documents by
  • Chakravarti B.K
Edition: 6TH ED / 2018.
Material type: Text Text
Language: English
Publication details: New Delhi CBS PUBLISHERS & DISTRIBUTORS
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 CHA.

106.
FRONT DESK MANAGEMENT Textual Documents by
  • AROHI KANCHAN
Material type: Text Text
Language: English
Publication details: New Delhi Centrum Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658.812 KAN.

107.
FRONT DESK MANAGEMENT Textual Documents by
  • AROHI KANCHAN
Material type: Text Text
Language: English
Publication details: New Delhi Centrum Press
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658.812 KAN.

108.
A MANUAL OF HOTEL RECEPTION BEAVIS Textual Documents by
  • BEAVIS [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: London william Heinemann
Availability: No items available.

109.
AGENCY OPERATIONS AND ADMINISTRATION FOSTER.D.L Textual Documents by
  • FOSTER.D.L [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: Peoria Glencoe
Availability: No items available.

110.
AN INTRODUCTION TO HOSPITALITY FOSTER.D.L Textual Documents by
  • FOSTER.D.L [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Peoria Glencoe
Availability: No items available.

111.
BOOK KEEPING IN THE HOTEL AND CAT.IND. RICHARD KOTAS Textual Documents by
  • RICHARD KOTAS [Author]
  • [Co-Author]
Edition: 3rd ed
Material type: Text Text
Original language:
Publication details: London Arnold Publishig
Availability: No items available.

112.
BOOK OFFICE OPERATIONS AND ADMINISTRATION FOSTER.D.L Textual Documents by
  • FOSTER.D.L [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Peoria Glencoe
Availability: No items available.

113.
CHECK-IN AND CHECK-OUT R.K.ARORA Textual Documents by
  • R.K.ARORA [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi APH PUB
Availability: No items available.

114.
CHECK-IN CHECK-OUT Ghosh S.G Textual Documents by
  • Ghosh S.G [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi Aman Pub
Availability: No items available.

115.
CHECK-IN-CHECK OUT GARY K VALLEN, Textual Documents by
  • GARY K VALLEN [Author]
  • JEROME J VALLEN [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi PEARSON
Availability: No items available.

116.
CONCEPT OF FRONT OFFICE MANAGEMENT DR. B K CHAKRAVARTI Textual Documents by
  • DR. B K CHAKRAVARTI [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi APH PUB
Availability: No items available.

117.
DESIGN LAYOUT OF FOODSERVICE FASCILITIES. BIRCHFIELD J.C. Textual Documents by
  • BIRCHFIELD J.C [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: canada John wiley & Sons Ltd
Availability: No items available.

118.
DINING Rooms Division Operations AND BANQUET MANAGEMENT STRINESE A J Textual Documents by
  • STRINESE A J [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new york DELMAR
Availability: No items available.

119.
DOUBLE ENTRY BOOK KEEPING Textual Documents by
  • [Co-Author]
Edition: 7th
Material type: Text Text
Original language:
Publication details: The Standard Accounancy Publication
Availability: No items available.

120.
Ninteen Eifhty Nine Guide and Directory by
  • Roy
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Roy Hlavacek 1989
Availability: No items available.

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