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221.
Restarant by
  • Walkar
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

222.
Purchasing by
  • Feinstein
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

223.
Design and equipment for restarants and food service by
  • Katsigris/Thomas
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2006
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

224.
Cooking for crowds for dummies by
  • Simmons
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

225.
culinary calculations by
  • Jones
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2004
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

226.
Design and layout of food service facility by
  • Birchfield
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

227.
Food and beverage cost control by
  • Dopson
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2008
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

228.
Grossmans Guide to wines beers and sprits by
  • Lembeck
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 1983
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

229.
Management and supervision by
  • Sommervsle
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2007
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

230.
Hotel front office management by
  • Bardi
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2007
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

231.
Hotel front office simylation by
  • kine
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

232.
How to open & run a successful Restaurant by
  • Egerton
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2006
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

233.
Introduction to Professional Food Service by
  • Rande
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 1996
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

234.
Nutrition For Dummies by
  • Rinzler
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

235.
Purchasing for Chets a Coursks Guide by
  • Feinstein
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2007
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

236.
Supervision In The Hospitality Industy applied H.R by
  • Miller
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2007
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

237.
The Bakers Mannual by
  • Amen Gola
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

238.
The Professional Personal Chef by
  • Wallace
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2008
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

239.
Enterprise Java with UML by
  • Prrington
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

240.
Local Area Networks Management Design & Security by
  • Mikalsen
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

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