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41.
The Professional Garde manger by
  • Larousse
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 1996 1996
Availability: No items available.

42.
Professional Baking by
  • Gisslen
Edition: 4th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons
Availability: No items available.

43.
Professional Baking by
  • Gisslen
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005 2005
Availability: No items available.

44.
Professional Cooking by
  • Gisslen
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003 2003
Availability: No items available.

45.
Professional Cooking by
  • Gisslen
Edition: 5th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons
Availability: No items available.

46.
Professional Cooking by
  • Gisslen
Edition: 5th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons
Availability: No items available.

47.
Principles of food beverage &labor cost controls by
  • Dittmer
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2006 2006
Availability: No items available.

48.
Design and equipment for restarants and food service by
  • Katsigris/Thomas
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2006 2006
Availability: No items available.

49.
Design and equipment for restarants and food service by
  • Katsigris/Thomas
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2006 2006
Availability: No items available.

50.
Restarant by
  • Walkar
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005 2005
Availability: No items available.

51.
Purchasing by
  • Feinstein
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005 2005
Availability: No items available.

52.
Design and equipment for restarants and food service by
  • Katsigris/Thomas
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2006 2006
Availability: No items available.

53.
Cooking for crowds for dummies by
  • Simmons
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2005 2005
Availability: No items available.

54.
culinary calculations by
  • Jones
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2004 2004
Availability: No items available.

55.
Design and layout of food service facility by
  • Birchfield
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003 2003
Availability: No items available.

56.
Food and beverage cost control by
  • Dopson
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2008 2008
Availability: No items available.

57.
Grossmans Guide to wines beers and sprits by
  • Lembeck
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 1983 1983
Availability: No items available.

58.
Management and supervision by
  • Sommervsle
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2007 2007
Availability: No items available.

59.
Hotel front office management by
  • Bardi
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2007 2007
Availability: No items available.

60.
Hotel front office simylation by
  • kine
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: John Willey & Sons 2003 2003
Availability: No items available.

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