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1.
FOOD SERVICE OPERATION JONES P Textual Documents by
  • JONES P [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

2.
HOSPITALITY & CATERING JONES U. Textual Documents by
  • JONES U [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.36 .

3.
HOTEL & FOOD SERVICE MARKETING BUTTLE F Textual Documents by
  • BUTTLE F [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Edu
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

4.
HOTEL AND FOOD SERVICE MARKETING BUTTEL F Textual Documents by
  • BUTTEL F [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

5.
HOTEL AND FOOD SERVICE MARKETING BUTTEL F Textual Documents by
  • BUTTEL F [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.940688 .

6.
INFORMATION TECHNOLOGY IN HOSPITALITY INDUSTRY PEACOCK M Textual Documents by
  • PEACOCK M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

7.
INTRODUCTION TO HOSPITALITY OPERATIONS JONES P Textual Documents by
  • JONES P [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 .

8.
MANGING PROJECTS IN HOSPITALITY ORGANISATION TEARE R Textual Documents by
  • TEARE R [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

9.
MARKETING IN HOSPITALITY AND TOURISM TEARE R Textual Documents by
  • TEARE R [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (2)Call number: , ...

10.
MARKETING IN HOSPITALITY AND TOURISM TEARE R Textual Documents by
  • TEARE R [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

11.
PEOPLE AND THE HOTEL IN CATERING INDUSTRY LOOKWOOD A Textual Documents by
  • LOOKWOOD A [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

12.
PEOPLE AND THE HOTEL IN CATERING INDUSTRY LOOKWOOD A Textual Documents by
  • LOOKWOOD A [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

13.
PRINCIPALES OF HOSPITALITY LAW PANNETT.A/BOELA M Textual Documents by
  • PANNETT.A/BOELA M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

14.
PRINCIPALS OF HOTEL FRONT OFFICE OPERATION BAKETI S Textual Documents by
  • BAKETI S [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

15.
PRINCIPLES OF HOSPITALITY LAW PANNETT A Textual Documents by
  • PANNETT A [Author]
  • BOELLA. N [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 343.4107865 .

16.
SERVICE QUALITY IN HOSPITALITY ORGANISATION OLSON M D Textual Documents by
  • OLSON M D [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

17.
STATERGIC HOSPITALITY MANAGEMENT TERRE R,BOER A Textual Documents by
  • TERRE R,BOER A [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

18.
THE MANAGEMENT OF FOOD SERVICE OPERATIONS JONES, P Textual Documents by
  • JONES, P [Author]
  • MEMCKS [Co-Author]
Material type: Text Text
Original language:
Publication details: london Cassel
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 642.5 .

19.
www. Animation www. Animation Textual Documents by
  • Jenny chapman
Edition: 2002.
Material type: Text Text
Original language:
Publication details: [s.l]: Cassel & Co
Availability: Items available for loan: College of Fine Arts, Pune (1)Call number: 741.58 CHA.

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