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1.
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101 WAYS TO GET GREAT PUBLICITY FOSTER T R V Textual Documents by
  • FOSTER T R V [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 659 .

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2.
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ANCIENT WISDOM & MODERN MANAGEMENT. KUMAR J. Textual Documents by
  • KUMAR J [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Bombay USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658.4 .

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3.
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DICTIONARY OF ACCOUNTING COLLIN P H Textual Documents by
  • COLLIN P H [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB PUB
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 657.0321 .

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4.
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DICTIONARY OF HOTELS , TOURISM & CATERING MGMT COLLIN P H Textual Documents by
  • COLLIN P H [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.068 .

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5.
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FOOD PACKAGING MATERIALS MAHADEVIAH M Textual Documents by
  • MAHADEVIAH M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 664.069 .

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6.
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HOW TO CREATE A WINNING ORGANISATION KUMAR J Textual Documents by
  • KUMAR J [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658.3 .

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7.
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INDIA : THE SIEGE WITHIN AKBAR M J Textual Documents by
  • AKBAR M J [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 954.04 .

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8.
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LIFE STYLE MANAGEMENT. TINAIKAR S. Textual Documents by
  • TINAIKAR S [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658 .

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9.
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LOW CALORIE COOK-BOOK HEALTHY AND DELICIOUS COOKING. KANCHAN KABRA. Textual Documents by
  • KANCHAN KABRA [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: USB
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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10.
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MANAGING ETHICS BALACHANDRAN S Textual Documents by
  • BALACHANDRAN S [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 174.4 .

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11.
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MITHAI INDIAN SWEET PATIL V Textual Documents by
  • PATIL V [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

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12.
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PICKLES CHUTNEYS PRESERVES Vasantha Moorthy Textual Documents by
  • Vasantha Moorthy [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Bombay USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.462 .

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13.
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SALAD BOWL HIREMATH V Textual Documents by
  • HIREMATH V [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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14.
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THE A TO Z OF MGMT SKILLS HEGDE Y S Textual Documents by
  • HEGDE Y S [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658.3 .

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15.
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THE BENGAL COOKBOOK DASGUPTA M. Textual Documents by
  • DASGUPTA M [Author]
  • [Co-Author]
Edition: 2nd
Material type: Text Text
Original language:
Publication details: New Delhi USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5954 .

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16.
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THE BEST OF GOAN COOKING ED HOBSON Textual Documents by
  • ED HOBSON [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5954 .

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17.
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THE BEST OF GOAN COOKING MENDONSA G Textual Documents by
  • MENDONSA G [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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18.
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THE BEST OF KASHMIRI COOKING MATTOO N Textual Documents by
  • MATTOO N [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.59546 .

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19.
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THE COMPLETE VEGETABLE COOK BOOK MOORTHY V Textual Documents by
  • MOORTHY V [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi USB Publisher
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

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20.
THE GUJARAT COOK BOOK KABRA K G Textual Documents by
  • KABRA K G [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: new delhi USB Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.5 .

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