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1.
FOOD & BEVERAGE CONTROL KOTAS RICHARD, Textual Documents by
  • KOTAS RICHARD [Author]
  • DAVIS BERNARD [Co-Author]
Material type: Text Text
Original language:
Publication details: INTERNATION TEXT Book Co.ltd
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.95 .

2.
FOOD & BEVERAGE CONTROL KOTAS RICHARD, Textual Documents by
  • KOTAS RICHARD [Author]
  • DAVIS BERNARD [Co-Author]
Material type: Text Text
Original language:
Publication details: INTERNATION TEXT Book Co.ltd
Availability: No items available.

3.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: No items available.

4.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: No items available.

5.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: No items available.

6.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: No items available.

7.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

8.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

9.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

10.
Managing Accounting for Hotels and Restaurants by
  • Kotas Richard
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hayden Book Co. 1979
Availability: Items available for loan: College of Hotel & Tourism Management Studies, Navi Mumbai (1).

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