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1.
Introducation To Bar and Beverages Textual Documents by
  • Mahendra Singh Negi
Edition: 1ST ED / 2019.
Material type: Text Text
Original language:
Publication details: [s.l]: Wiley Publications
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (5)Call number: 641.57 NEG, ...

2.
Training Manual for food and beverage services Textual Documents by
  • Mahendra singh Negi
Edition: 1 st ed / 2019.
Material type: Text Text
Original language:
Publication details: new delhi: Wiley Publications.
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (5)Call number: 647.95 NEG, ...

3.
Training Manual For Food and Beverage Services by
  • Mahendra Singh Negi
Edition: 1st ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi Dreamtech Press 2019
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 642.6.

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