| 000 | 00404pam a2200157 a 4500 | ||
|---|---|---|---|
| 020 |
_a0-7548-0682-0 _c |
||
| 041 | _h | ||
| 100 |
_aINGRAM Christine _eAuthor |
||
| 245 |
_aTHE WORLD ENCYCLOPADIA COOKING INGREDIENTS. _cINGRAM Christine _hTextual Documents |
||
| 250 | _a1st | ||
| 260 |
_alondon _blorenz books |
||
| 300 | _a512 | ||
| 653 | _afood Producation | ||
| 700 | _eCo-Author | ||
| 930 | _a5326 | ||
| 999 |
_c232723 _d232723 |
||