https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22CRACKNELL%20%22&sort_by=relevance&format=rss 21 0 50 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=1110 By Cracknell, I.D. ..
: Churchill Liv , 1997 .
468 ;

]]> Place hold on Atlas of Minor Surgery /

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USA Butterworth Heinemann .
610 81-81-47-810-x

]]> Place hold on ESCOFFIER The Complete Guide to the art of modern cookery

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=228754 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=230617 By CRACKNELL H.L..
London Mamillan Edu .
361

]]> Place hold on MASTERING RESTAURANT SERVICE

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=230617 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=230618 By CRACKNELL .
London Mac millan Pub .
362

]]> Place hold on MASTERING RESTAURNAT SERVICE

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=230618 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=230619 By CRACKNELL H L.
London Macmillan Edu .
362

]]> Place hold on MASTERING RESTAURNAT SERVICE

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=230619 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231183 By H L CRACKNELL.
london Thomoson

]]> Place hold on PRACTICAL PROFESSIONAL CATERING MANAGEMENT

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231183 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231184 By CRACKNELL H.L..
spain thomson Delmar learninig .
358

]]> Place hold on PRACTICAL PROFESSIONAL CATERING MANAGEMENT.

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231184 ISBN:81-315-0224-4 https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231185 ]]> By H L CRACKNELL, R J KAUFMAN.
australia thomson asia pte ltd .
886 81-315-0224-4

]]> Place hold on PRACTICAL PROFESSIONAL COOKERY

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231185 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231186 By H.L. CRACKNELL.
ThomAS .
910

]]> Place hold on PRACTICAL PROFESSIONAL COOKERY

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231186 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231187 By CRACKNELL H.L..
London Mamillan Edu .
410

]]> Place hold on PRACTICAL PROFESSIONAL GASTRONOMY

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=231187 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=242101 By Andrew Cracknell..
London: Elwin Street Publication London. .
222:

]]> Place hold on The Real Mad Men

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=242101 ISBN:81-81-47-810-x https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=243956 ]]> By H.l.Cracknell.
USA Butterworth Heinemann .
610 81-81-47-810-x

]]> Place hold on ESCOFFIER The Complete Guide to the art of modern cookery

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=243956 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=416909 By cracknell/Kaufmann.

]]> Place hold on E.s. c.o.f.f. e.rle guide culinare

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=416909 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=419359 By cracknell/Kaufmann.
Routlidge London Pub. .
646 , 2193

]]> Place hold on E.s. c.o.f.f. e.rle guide culinare

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=419359 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=419360 By cracknell/Kaufmann.
Routlidge London Pub. .
646 , 2193

]]> Place hold on E.s. c.o.f.f. e.rle guide culinare

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=419360 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=420994 By Cracknell.
Thomson Pub. 2002 .
359p

]]> Place hold on Practical Professional Catering Management

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=420994 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=421181 By Cracknell.
Butter Worth Pub. 2005 .
646p

]]> Place hold on Esscoffier the complete guide the art modern cookery

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=421181 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=853329 By cracknell/Kaufmann.
Routlidge London Pub. .
646p

]]> Place hold on E.s. c.o.f.f. e.rle guide culinare

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=853329 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=853330 By cracknell/Kaufmann.
Routlidge London Pub. .
646p

]]> Place hold on E.s. c.o.f.f. e.rle guide culinare

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=853330 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=854964 By Cracknell.
Himalaya Pub. 2002 .
359p

]]> Place hold on Practical Professional Catering Management

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=854964 ISBN: https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=855151 By Cracknell.
Himalaya Pub. 2005 .
646p

]]> Place hold on Esscoffier the complete guide the art modern cookery

]]> https://library.bharatividyapeeth.edu//cgi-bin/koha/opac-detail.pl?biblionumber=855151