Your cart is empty.

Cart
Lists
Public lists New Law College, Pune : New Arrivals New Arrivals
Your lists Log in to create your own lists

Log in to your account
Your cookies
Search history

Home
Staff Client
University Website
Services
Digital Resources
Download
FAQ
Contact Us

Search the catalog by:

Search the catalog

Search the catalog in:

Advanced search
Authority search
Tag cloud
Libraries

Log in to your account

Card number or username: Password:

Home
ISBD view for Modern Cookery Vol – 2

Normal view MARC view ISBD view

Modern Cookery Vol – 2

Philip T.

Modern Cookery Vol – 2 - Orient Long Man 2006 2006 - 750

202

General

Subjects--Topical Terms:
F. P.

Dewey Class. No.: 641.5

Modern Cookery Vol – 2

APA

Philip T, . (2006). Modern Cookery Vol – 2. : Orient Long Man.

Chicago

Philip T, . 2006. Modern Cookery Vol – 2. : Orient Long Man.

Harvard

Philip T, . (2006). Modern Cookery Vol – 2. : Orient Long Man.

MLA

Philip T, . Modern Cookery Vol – 2. : Orient Long Man. 2006.

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC

Powered by Koha