Purchasing A Guide For Hospitality Professionals (Record no. 142476)

MARC details
000 -LEADER
fixed length control field 00443pam a2200157 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-81-317-6561-6
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.4012
Item number HAY/NIN
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Hayes David k,
Relator term Ninemeier Jack D.
245 ## - TITLE STATEMENT
Title Purchasing A Guide For Hospitality Professionals
Medium Textual Documents
250 ## - EDITION STATEMENT
Remainder of edition statement 1st .
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Delhi
Name of publisher, distributor, etc. Pearson Education Inc.
300 ## - PHYSICAL DESCRIPTION
Extent 392.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ninemeier Jack D.
Relator term Ninemeier Jack D.
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 23672
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Institute of Management & Entrepreneurship Development, Pune Institute of Management & Entrepreneurship Development, Pune 03/11/2011 Bharati Madhyavarti Sahakari Grahak Bhandar Ltd. 570.00   658.4012 HAY/NIN IMP-IM-43534 01/03/2023 1 01/03/2023 Book