THE BEST OF GUJARATI CUISINE GUJARAT NU JAMAN (Record no. 232130)

MARC details
000 -LEADER
fixed length control field 00403pam a2200157 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81-7693-083-0
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name DEVAKI BUBBAR
Relator term Author
245 ## - TITLE STATEMENT
Title THE BEST OF GUJARATI CUISINE GUJARAT NU JAMAN
Statement of responsibility, etc. DEVAKI BUBBAR
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 1st
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. mumbai
Name of publisher, distributor, etc. Zaika BIP Pvt Ltd
300 ## - PHYSICAL DESCRIPTION
Extent 148
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term food Producation
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term Co-Author
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 4733
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
          Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 11/08/2005 Word book 195.00 1 HMP-D-1496 19/09/2024 01/08/2024 1 07/03/2023 Book