Food Presentation (Record no. 233687)

MARC details
000 -LEADER
fixed length control field 00356pam a2200145 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-81-8204-043-4
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.568
Item number SIN
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name D.K.Singh.
245 ## - TITLE STATEMENT
Title Food Presentation
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 1 st ed /
Remainder of edition statement 2018.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. new delhi
Name of publisher, distributor, etc. AMAN PUBLICATIONS PRIVATE LIMITED
300 ## - PHYSICAL DESCRIPTION
Extent 264.
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 6290
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Date last checked out
    Dewey Decimal Classification     Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 21/02/2022 Bharati Madyavarti Sahakari Grahak Bhandar 750.00   641.568 SIN HMP-D-9252 07/03/2023 2 07/03/2023 Book  
    Dewey Decimal Classification     Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 21/02/2022 Bharati Madyavarti Sahakari Grahak Bhandar 750.00 1 641.568 SIN HMP-D-9251 05/09/2025 1 07/03/2023 Book 03/09/2025