ENCYCLOPADIA OF MANAGEMENT EFFECTIVE FOOD SERVICE MANAGEMENT (Record no. 243905)

MARC details
000 -LEADER
fixed length control field 00429pam a2200169 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81-261-0734-0
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642.5
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name V P SINGH
Relator term Author
245 ## - TITLE STATEMENT
Title ENCYCLOPADIA OF MANAGEMENT EFFECTIVE FOOD SERVICE MANAGEMENT
Statement of responsibility, etc. V P SINGH
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 1st
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. NEW Delhi
Name of publisher, distributor, etc. ANMOL PUB
300 ## - PHYSICAL DESCRIPTION
Extent 301
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Service management
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term Co-Author
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 1298

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