Principles of fermentation technology (Record no. 83359)

MARC details
000 -LEADER
fixed length control field 00556pam a2200181 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8185353425
Terms of availability
040 ## - CATALOGING SOURCE
Original cataloging agency WBUT_700064
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 663.13
Item number STA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Stanbury, Peter F.
245 ## - TITLE STATEMENT
Title Principles of fermentation technology
Statement of responsibility, etc. by Peter F. Stanbury, Allan Whitaker and Stephen J. Hall
Medium Textual Documents
250 ## - EDITION STATEMENT
Edition statement 2nd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Aditya Books
Date of publication, distribution, etc. 1995
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 357 p
Other physical details Tables, Charts, Diagrams,Ill
500 ## - GENERAL NOTE
General note Includes index.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, Allan
-- Hall, Stephen J.
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 6446
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Yashwantrao Mohite College of Arts, Science And Commerce, Pune Yashwantrao Mohite College of Arts, Science And Commerce, Pune 11/05/2021 Universal 525.00   663.13 STA YMP-35811 24/02/2023 1 24/02/2023 Book