Cold Kitchen A Guide to Gar de Manger Textual Documents

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TextOriginal language: Publication details: new delhi AMAN PUBLICATIONS PRIVATE LIMITEDEdition: 1st ed / 2004Description: 169ISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Barcode
Book	Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	641.79 SHA (Browse shelf(Opens below))	5	Available	HMP-D-9195
Book	Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	641.79 SHA (Browse shelf(Opens below))	4	Available	HMP-D-9194
Book	Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	641.79 SHA (Browse shelf(Opens below))	3	Available	HMP-D-9193
Book	Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	641.79 SHA (Browse shelf(Opens below))	2	Available	HMP-D-9192
Book	Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune	641.79 SHA (Browse shelf(Opens below))	1	Available	HMP-D-9191

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