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Food Science

By: Material type: TextLanguage: English Publication details: Mumbai NEW AGE BOOKS 2006Edition: 2nd edDescription: 224ISBN:
  • 9788122417791
Subject(s): DDC classification:
  • 664
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 664 (Browse shelf(Opens below)) Available HMP-T-1461

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