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Theory And Practices Of Professional Housekeeping

By: Material type: TextLanguage: English Publication details: New Delhi ANMOL PUBLICATIONS 2009Description: 415ISBN:
  • 9788126139248
Subject(s): DDC classification:
  • 647.94
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book Institute of Hotel Management & Catering Technology, Pune Institute of Hotel Management & Catering Technology, Pune 647.94 (Browse shelf(Opens below)) Available HMP-D-9817

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