Achaya K T  <br/><br/>
Indian Food: A Historical Companion  Textual Documents  
Achaya K T  
 - New Delhi  Oxford University Press 
 - 322 
<br/><br/><label>ISBN: </label>978-01956-44416   
<br/><br/><label>Subjects--Index Terms: </label>Food producation 
<br/><br/><label>Dewey Class. No.: </label>641.5954