PHILIP THANGAM <br/><br/>
MODERN COOKERY VOL II  Textual Documents  
PHILIP THANGAM 
 - 3rd 
 - hyderabad  ORIENT 
 - 518 
<br/><br/><label>ISBN: </label>  
<br/><br/><label>Subjects--Index Terms: </label>Food Producation 
<br/><br/><label>Dewey Class. No.: </label>641.5942