DRYSALE J.A. <br/><br/>
PROFITABLE MENU PLANNING.  Textual Documents  
DRYSALE J.A. 
 - New Delhi  Prentice hall 
 - 350 
<br/><br/><label>ISBN: </label>  
<br/><br/><label>Subjects--Index Terms: </label>food Producation 
<br/><br/><label>Dewey Class. No.: </label>642.5