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Abhijeet Kadam Prabodhini, Kadegaon , Sangli
Abhijit Kadam Institute of Management & Social Science, Solapur
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Institute of Environment Education & Research, Pune
Institute of Hotel Management & Catering Technology, Navi Mumbai
Institute of Hotel Management & Catering Technology, Pune
Institute of Management & Entrepreneurship Development, Pune
Institute of Management & Information Technology, Navi Mumbai
Institute of Management & Research, New Delhi
Institute of Management & Rural Development Administration, Sangli
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Interactive Research School For Health Affairs(IRSHA), Pune
Jawaharlal Nehru Institute of Technology(Poly), Pune
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ANGELES AYALA
CATHEY
DIANA HENRY
FERNANDO CASTELLON
HACHETTE
HAMLYN
HANDSLIP C
Harumi Kurihara
JENI WRIGHT.
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Institute of Hotel Management & Catering Technology, Pune
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21.
LAROUSSE ENCYCLOPEDIA OF WINE
LAROUSSE
Textual Documents
by
LAROUSSE
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Hamlyn Octopus Pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
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.
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22.
LAROUSSE GASTRONOMIQUE
LAROUSSE
Textual Documents
by
LAROUSSE
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Hamlyn Octopus Pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
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.
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23.
LYN HALLS COOKERY COURSE
NIGEL SLATER
Textual Documents
by
NIGEL SLATER
[Author]
MICHAEL ROUX
[Co-Author]
Edition:
1ST
Material type:
Text
Original language:
Publication details:
london
OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.5
.
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24.
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MA CUISINE
ANDRE SIMON
Textual Documents
by
ANDRE SIMON
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
new york
octopus pub
Availability:
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Institute of Hotel Management & Catering Technology, Pune
(1)
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.
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25.
MICROWAVE COOKING ALL COLOUR COOKERY LIBRARY
ST MICHAEL
Textual Documents
by
ST MICHAEL
[Author]
[Co-Author]
Edition:
1ST
Material type:
Text
Original language:
Publication details:
london
Octopus pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.5
.
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26.
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MILLION MENUS: MIX AND MATCH A MILLION THREE COURSE MILLS
HAMLYN
Textual Documents
by
HAMLYN
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
.
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27.
MIRACLE FOOD FOR KIDS
Juliette Kellow
Textual Documents
by
Juliette Kellow
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Hamlyn Octopus Pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
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.
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28.
NEW CONCISE LAROUSSE GASTRONOMMIQUE
JAMIE OLIVER
Textual Documents
by
JAMIE OLIVER
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Hamlyn Octopus books Pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
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.
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29.
NEW HOTEL ARCHITECTURE AND DESIGN
DAVID COLLINS
Textual Documents
by
DAVID COLLINS
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Conran Octopus
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(2)
Call number:
, ..
.
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30.
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PARTY COCKTAILS
IAN WISHIWSKI
Textual Documents
by
IAN WISHIWSKI
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
OCTOPUS Ltd
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.874
.
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31.
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QUICK & EASY CELEBRATION CAKES
JOANNA FARROW
Textual Documents
by
JOANNA FARROW
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
londan
octopus pub
Availability:
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Institute of Hotel Management & Catering Technology, Pune
(1)
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.
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32.
SAUCE
JOANNA FARROW
Textual Documents
by
JOANNA FARROW
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Hamlyn Octopus Pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
.
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33.
SAUCE (OVER 100 OF THE BEST)
JOANNA FARROW
Textual Documents
by
JOANNA FARROW
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
Hamlyn Octopus Pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
.
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34.
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SOUPS.
WINWOOD M.
Textual Documents
by
WINWOOD M
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.8
.
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35.
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THE COMPLETE COOK
HAMLYN
Textual Documents
by
HAMLYN
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
Octopus pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.5
.
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36.
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THE CONRAN COOK BOOK
CAROLINE CONRAN,
Textual Documents
by
CAROLINE CONRAN
[Author]
TRRENCE CONRAN,SIMON HOPKINSON
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641
.
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37.
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THE ENCYCLOPAEDIA OF COOKING SKILLS & TECHNIQUE.
NORMA MACMILLAN.
Textual Documents
by
NORMA MACMILLAN
[Author]
[Co-Author]
Edition:
1ST
Material type:
Text
Original language:
Publication details:
london
OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
.
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38.
THE SAVOY FOOD AND DRINK BOOK
ALISON LEACH
Textual Documents
by
ALISON LEACH
[Author]
[Co-Author]
Material type:
Text
Original language:
Publication details:
london
OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.95
.
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39.
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THE SECRETS OF FRENCH HOME COOKING
MARIE-PIERRE MOINE
Textual Documents
by
MARIE-PIERRE MOINE
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
CONRAN OCTOPUS
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.5944
.
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40.
WICKED PUDDINGS
TOREY J
Textual Documents
by
TOREY J
[Author]
[Co-Author]
Edition:
1st
Material type:
Text
Original language:
Publication details:
london
Octopus pub
Availability:
Items available for loan:
Institute of Hotel Management & Catering Technology, Pune
(1)
Call number:
641.864
.
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