On Banking a textbook of banking and pastry fundamental

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TextPublication details: New Delhi PearsonEdition: 2024Description: 828 Paper BackISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Textbook	Institute of Hotel Management & Catering Technology, Pune	Institute of Hotel Management & Catering Technology, Pune								Available			HMP-D-9993

B/6076 03.02.2025

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