| 000 | 00403pam a2200157 a 4500 | ||
|---|---|---|---|
| 020 |
_a81-7598-021-4 _c |
||
| 041 | _h | ||
| 100 |
_aBICKEL W. _eAuthor |
||
| 245 |
_aHERING DICTIONARY OF CLASSICAL & MODERN COOKERY. _cBICKEL W. _hTextual Documents |
||
| 250 | _a13th | ||
| 260 |
_aNew Delhi _bSterling Publisher |
||
| 300 | _a852 | ||
| 653 | _afood Producation | ||
| 700 | _eCo-Author | ||
| 930 | _a2046 | ||
| 999 |
_c229447 _d229447 |
||