| 000 | 00429pam a2200169 a 4500 | ||
|---|---|---|---|
| 020 |
_a978-0-19-5644-16-6 _c |
||
| 041 | _h | ||
| 082 | _a641.5954 | ||
| 100 |
_a Achaya K T _eAuthor |
||
| 245 |
_aIndian Food: A Historical Companion _c Achaya K T _hTextual Documents |
||
| 250 | _a1st | ||
| 260 |
_anew delhi _bOxford University Press |
||
| 300 | _a322 | ||
| 653 | _afood production | ||
| 700 | _eCo-Author | ||
| 930 | _a2489 | ||
| 999 |
_c229890 _d229890 |
||