| 000 | 00336pam a2200133 a 4500 | ||
|---|---|---|---|
| 020 | _c | ||
| 041 | _h | ||
| 100 |
_aH L CRACKNELL _eAuthor |
||
| 245 |
_aPRACTICAL PROFESSIONAL CATERING MANAGEMENT _cH L CRACKNELL _hTextual Documents |
||
| 260 |
_alondon _bThomoson |
||
| 653 | _aCatering Science | ||
| 700 | _eCo-Author | ||
| 930 | _a3786 | ||
| 999 |
_c231183 _d231183 |
||