| 000 | 00394pam a2200157 a 4500 | ||
|---|---|---|---|
| 020 |
_a0-471-35926-2 _c |
||
| 041 | _h | ||
| 100 |
_aFRIBERG B. _eAuthor |
||
| 245 |
_aTHE ADVANCED PROFESSIONAL PASTRY CHEF. _cFRIBERG B. _hTextual Documents |
||
| 250 | _a1st | ||
| 260 |
_acanada _bJohn wiley & Sons Ltd |
||
| 300 | _a850 | ||
| 653 | _afood Producation | ||
| 700 | _eCo-Author | ||
| 930 | _a4688 | ||
| 999 |
_c232085 _d232085 |
||