| 000 | 00418pam a2200169 a 4500 | ||
|---|---|---|---|
| 020 |
_a0-471-35606-9 _c |
||
| 041 | _h | ||
| 082 | _a641.5 | ||
| 100 |
_aJOHN WALKER _eAuthor |
||
| 245 |
_aTHE RESTAURNAT FROM CONCEPT TO OPERAITONS _cJOHN WALKER _hTextual Documents |
||
| 250 | _a3RD | ||
| 260 |
_aNew YORK _bJohn Wiley & Son |
||
| 300 | _a418 | ||
| 653 | _ahotel management | ||
| 700 | _eCo-Author | ||
| 930 | _a5193 | ||
| 999 |
_c232590 _d232590 |
||