000 00414pam a2200145 a 4500
020 _c
041 _h
100 _aED.BY RASHMI UDAY SINGH
_eAuthor
245 _aAROUND THE WORLD IN 80 PLATES: THE GOURMENT'S GUIDE TO VEGETARIAN CUISINE
_cED.BY RASHMI UDAY SINGH
_hTextual Documents
260 _amumbai
_bIndia book House
300 _a160
653 _afood Producation
700 _eCo-Author
930 _a265
999 _c242893
_d242893