| 000 | 00457pam a2200169a 44500 | ||
|---|---|---|---|
| 008 | 230405s2022 xxu||||| |||| 00| 0 eng d | ||
| 020 |
_a9789390612970 _cRs. 650 |
||
| 082 |
_a641.1 _bJOH |
||
| 100 | _aJohn,Sheila | ||
| 245 | _aBasic and Applied Biochemistry , Nutrition and Dietetics for Nursing | ||
| 250 | _a3rd Ed. | ||
| 260 |
_aNew Delhi _bWolters Kluwer _c2022 |
||
| 300 | _a345 p. | ||
| 502 | _atext | ||
| 700 | _aDevaselvan,J | ||
| 906 | _a004507 | ||
| 999 |
_c252519 _d252519 |
||