000 00319nam a2200133Ia 4500
008 230818s1986 xx 000 0 und d
041 _aeng
100 _aJay J
245 _aModern Food Microbiology
260 _bC.B.S.Publication
_c1986
300 _a642p
520 _aGeneral | Hard Board
999 _c853610
_d853610
650 _aFood Safety