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261.
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EUROPEAN GASTRONOMY IN TO THE 21ST CENTURY. GILLESPIE C. Textual Documents by
  • GILLESPIE C [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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262.
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FIBRES AND FABRICS OF TODAY THOMSON HELEN Textual Documents by
  • THOMSON HELEN [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London Heinemann Professional Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 677.02832 .

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263.
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FOOD & BEVERAGE MANAGEMENT (4TH ED) BERNARD DAVIS, Textual Documents by
  • BERNARD DAVIS [Author]
  • ANDREW LOCKWOOD & OTH [Co-Author]
Material type: Text Text
Original language:
Publication details: USA Butterworh Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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264.
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FOOD SCIENCE IN CATERING ROBIN G.V. Textual Documents by
  • ROBIN G.V [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: London william Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 641.1024642 .

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265.
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FRANCHISING HOSPITALIY SERVICES CONRAD LASHEY Textual Documents by
  • CONRAD LASHEY [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Butterwroth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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266.
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HOTEL CONCENTION SALES SERVICES AND OPERATIONS DAVID KIRKPAT GOLDEN ROMERO Textual Documents by
  • DAVID KIRKPAT GOLDEN ROMERO [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Woburn Butterwroth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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267.
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MANAGING HOTELS VENISON P Textual Documents by
  • VENISON P [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Heinemann Professional Pub
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.94068 .

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268.
PRINCIPLES & PRACTICE FOR THE SAFE PROCESSING OF FOODS SHAPTAN.D Textual Documents by
  • SHAPTAN.D [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: jordon Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 664 .

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269.
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PUBLIC HOUSE AND BEVERAGE MANAGEMENT. FLYNN M. Textual Documents by
  • FLYNN M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 647.95068 .

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270.
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THE BEST OF PETER DRUCKER ON MANAGEMENT DRUCKER F Textual Documents by
  • DRUCKER F [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: new delhi william Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 658.4 .

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271.
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THE LARDER CHEF M.J.Leto Mhcima Textual Documents by
  • M.J.Leto Mhcima [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: USA Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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272.
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THE LARDER CHEF Thangam Phillp Textual Documents by
  • Thangam Phillp [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: USA Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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273.
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THE PRACTICE OF MANAGEMENT PETER F DRUCKER Textual Documents by
  • PETER F DRUCKER [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: London Elsevier Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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274.
TOURISM AND HOSPITALITY IN THE 21ST CENTURY. LOCKWOOD A. Textual Documents by
  • LOCKWOOD A [Author]
  • [Co-Author]
Edition: 1st
Material type: Text Text
Original language:
Publication details: New Delhi Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 337.4791 .

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275.
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TOURISM MANAGEMENT STEPHEN J PAGE Textual Documents by
  • STEPHEN J PAGE [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: Butterwroth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: .

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276.
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VISITOR MANAGEMENT. SHACKLED M. Textual Documents by
  • SHACKLED M [Author]
  • [Co-Author]
Material type: Text Text
Original language:
Publication details: New Delhi Butterworth Heinemann
Availability: Items available for loan: Institute of Hotel Management & Catering Technology, Pune (1)Call number: 338.4791 .

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277.
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Impressionists : Artist in Profile Impressionists : Artist in Profile Textual Documents by
  • Jeremy Wallis
Edition: 2003.
Material type: Text Text
Original language:
Publication details: [s.l]: Heinemann Library
Availability: Items available for loan: College of Fine Arts, Pune (1)Call number: .

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278.
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A New Brand of Expertise Textual Documents by
  • Marion Mc Govern
Material type: Text Text
Original language:
Publication details: [s.l]: Butterworth Heinemann, 2001
Availability: Items available for loan: College of Fine Arts, Pune (1)Call number: 658.4 MCG.

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279.
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A New Brand of Expertise Textual Documents by
  • Marion Mc Govern
Material type: Text Text
Original language:
Publication details: [s.l]: Butterworth Heinemann, 2001
Availability: Items available for loan: College of Fine Arts, Pune (1)Call number: .

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280.
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A New Brand of Expertise Textual Documents by
  • Marion Mc Govern
Material type: Text Text
Original language:
Publication details: [s.l]: Butterworth Heinemann, 2001
Availability: Items available for loan: College of Fine Arts, Pune (1)Call number: 658.827 MCG.

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