AN INTRODUCTION TO FOOD & BEVERAGE STUDIES (Record no. 242858)

MARC details
000 -LEADER
fixed length control field 00384pam a2200157 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability
041 ## - LANGUAGE CODE
Language code of original
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.57
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name MARZIA MAGRIS
Relator term Author
245 ## - TITLE STATEMENT
Title AN INTRODUCTION TO FOOD & BEVERAGE STUDIES
Statement of responsibility, etc. MARZIA MAGRIS
Medium Textual Documents
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. NEW Delhi
Name of publisher, distributor, etc. Global Books
300 ## - PHYSICAL DESCRIPTION
Extent 294
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term food & beverage
700 ## - ADDED ENTRY--PERSONAL NAME
Relator term Co-Author
930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA]
Uniform title 230

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